Natural Flavours For Beverages

Juniper extract

juniper extracts for gin making, assistance in blending

Dihydroquercetin Lavitol Bioflavanoid

Dihydroquercetin is the natural antioxidant of plant origin, bioflavonoid. Dihydroquercetin as an ingredient of phenolic compounds is found in many kinds of herbs and shrubs, but only in several kinds of trees dihydroquercetin is found to a greater extend. Dihydroquercetin, produced by Ametis JSC under the trade mark “Lavitol”, is a flavonoid, derived from Dahurian Larch (Larix gmelinii) by a water-ethanol extraction method. Dihydroquercetin extract is an active antioxidant that could slow down oxidative reactions. The level of antioxidative activity allows to put dihydroquercetin on the first positions among the substances with similar spectrum of action.

Natural Flavours